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Easy Devil'S Cocktail

Ingredients
  Port 1 1⁄2 Ounce (45 milliliter)
  Dry vermouth 1 Ounce (30 milliliter)
  Lemon juice 1⁄4 Teaspoon
  Lemon peel 1
Directions

Pour the port, vermouth and lemon juice into a cocktail shaker with ice.
Shake twell, then strain into a chilled glass.
Twist the lemon peel above the glass, then drop it in.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American

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Average: 4.5 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 46 Calories from Fat 0

% Daily Value*

Total Fat 0.03 g0.05%

Saturated Fat 0 g0.02%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2.6 mg0.1%

Total Carbohydrates 4 g1.2%

Dietary Fiber 1.1 g4.3%

Sugars 0.8 g

Protein 0.17 g0.35%

Vitamin A 0.1% Vitamin C 22.5%

Calcium 1.6% Iron 1.1%

*Based on a 2000 Calorie diet

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Easy Devil'S Cocktail Recipe