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Frozen Strawberry Margarita Pie

Party.Freak's picture
Ingredients
  Graham cracker crumbs 1 1⁄3 Cup (21.33 tbs)
  Sugar 1⁄4 Cup (4 tbs)
  Butter 1⁄4 Cup (4 tbs), melted
  Sweetened condensed milk 14 Ounce (1 Can)
  Squeezed lime juice 3⁄4 Cup (12 tbs)
  Tequila 3 Tablespoon
  Triple sec 3 Tablespoon
  Frozen strawberries 1⁄2 Cup (8 tbs), thawed (With Syrup)
  Heavy cream 2 Cup (32 tbs), whipped
Directions

Combine crumbs, sugar and butter in a small bowl.
Press into 2 (8-inch) pie pan bottoms and sides.
Beat milk, juice, tequila and Triple Sec in a large bowl with mixer at medium speed for 3 minutes or until smooth.
Lower speed and beat in berries with syrup for 1 minute.
Fold in whipped cream until no streaks of white remain.
Pour into shells, mounding in center.
Freeze overnight.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Chilling
Dish: 
Pie
Interest: 
Everyday

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Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3829 Calories from Fat 2293

% Daily Value*

Total Fat 261 g400.9%

Saturated Fat 161.2 g806.2%

Trans Fat 0 g

Cholesterol 913.5 mg304.5%

Sodium 891.6 mg37.2%

Total Carbohydrates 343 g114.3%

Dietary Fiber 3.1 g12.4%

Sugars 296.7 g

Protein 45 g89.1%

Vitamin A 193.5% Vitamin C 176.9%

Calcium 148.8% Iron 11%

*Based on a 2000 Calorie diet

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Frozen Strawberry Margarita Pie Recipe