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Smooth Vegetable Cocktail

Fresh.n.Natural's picture
Ingredients
  Celery stalk with leaves 1 , chopped
  Peas 1⁄2 Cup (8 tbs) (Fresh Or Frozen)
  Carrot 1 Small, chopped
  Water 1 Cup (16 tbs)
  Salt 1⁄4 Teaspoon
  Freshly ground black pepper 1⁄8 Teaspoon
  Chopped fresh mint 1 Tablespoon
  Plain yogurt 1 Cup (16 tbs)
Directions

Put the celery, peas, carrot, water, salt, pepper, and mint in the container of an electric blender or food processor.
Blend or process until smooth.
Add the yogurt and process just to blend.

Recipe Summary

Course: 
Wine And Drink
Method: 
Blending

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