You are here

Vanda Daiquiri

American.Kitchen's picture
Ingredients
  Light rum 63 Milliliter (1 1/2 Jigger)
  Dark rum 22 1⁄2 Milliliter (1/2 Jigger)
  Rock candy syrup/Simple syrup 1 Dash
  Pineapple juice 1 Ounce
  Lemon juice 1⁄2 Ounce
  Ice 1⁄2 Cup (8 tbs), shaved
Directions

Blend all ingredients together in electric blender

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Wine And Drink
Method: 
Blending
Drink: 
Alcohol

Rate It

Your rating: None
4.20294
Average: 4.2 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 224 Calories from Fat 0

% Daily Value*

Total Fat 0.03 g0.05%

Saturated Fat 0 g0.01%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 7.8 mg0.3%

Total Carbohydrates 5 g1.7%

Dietary Fiber 0.11 g0.45%

Sugars 3.4 g

Protein 0.16 g0.31%

Vitamin A 0.1% Vitamin C 31.6%

Calcium 0.8% Iron 0.7%

*Based on a 2000 Calorie diet

0 Comments

Vanda Daiquiri Recipe