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Tomato Clam Cocktail

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Ingredients
  Tomato juice 1 Can (10 oz)
  Clam juice 16 Ounce (Two 8 Ounce Each Bottles)
  Lemon juice/Dill pickle juice 2 Teaspoon
  Liquid red pepper seasoning 1⁄8 Teaspoon
Directions

MAKING
1. In a bowl, stir all the ingredients together to blend well; chill for a few hours

SERVING
2. Serve as an appetiser

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Mixing
Drink: 
Cocktail
Ingredient: 
Clam
Interest: 
Healthy
Preparation Time: 
10 Minutes

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