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Clam Mountain

Salad.Carnival's picture
  Canned minced clams 7 1⁄2 Ounce
  Garlic 1 Clove (5 gm)
  Cream cheese 8 Ounce, softened (1 Package)
  Lemon juice 1 Teaspoon
  Worcestershire sauce 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Pepper 1 Dash
  Green pepper rings 8 (Cut 1/2 Inch Thick)
  Cucumber slice 4
  Minced parsley 1 Tablespoon

Drain clams.
Rub mixing bowl with cut clove of garlic.
In bowl, blend cream cheese, lemon juice, Worcestershire sauce, salt, pepper, and clams.
Place green-pepper rings on salad plates and fill halfway with cucumber slices; top with clam mixture.
Sprinkle generously with parsley

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1120 Calories from Fat 722

% Daily Value*

Total Fat 82 g126.2%

Saturated Fat 44.2 g221.1%

Trans Fat 0 g

Cholesterol 391.9 mg130.6%

Sodium 1997.8 mg83.2%

Total Carbohydrates 27 g9%

Dietary Fiber 1.4 g5.7%

Sugars 9.4 g

Protein 69 g138.1%

Vitamin A 111.9% Vitamin C 173.8%

Calcium 46.2% Iron 343.4%

*Based on a 2000 Calorie diet

Clam Mountain Recipe