You are here

Clam Marinade

Holidaycooking's picture
Ingredients
  Oil 1 Cup (16 tbs)
  Seasoning 1 Teaspoon (Accent)
  Seasoning salt 1 Teaspoon
  Brown sugar 1 Teaspoon
  Lemon juice 2 Tablespoon
  Worcestershire sauce 3 Teaspoon
  Liquid smoke 3 Teaspoon (Wright's)
  Celery salt 1 Teaspoon
  Chili powder 1 Teaspoon
Directions

Combine these ingredients; set aside.
Heat frying pan adding small amount of oil.
Cut cooked clams into small pieces and put in frying pan; sprinkle with paprika.
Brown slightly and add to oil mixture while still warm so flavor will be absorbed.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Ingredient: 
Seafood
Interest: 
Everyday

Rate It

Your rating: None
4.229165
Average: 4.2 (12 votes)