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Basil, Orange and Peach Salad

Salad.Dominion's picture
Ingredients
  Fresh basil 1 Bunch (100 gm)
  Navel oranges 6 , peeled and segmented
  Peaches 3 , peeled and sliced
  Red onion 1 , sliced
  Red wine vinegar 2 Tablespoon
  Garlic 1 Clove (5 gm), crushed
  Unsweetened apple juice 2 Tablespoon
  Safflower oil 2 Tablespoon
Directions

1. Wash and dry basil leaves, arrange on a serving plate.
2. ln a small bowl combine orange segments, peach slices and onion.
3. Mix together vinegar, garlic, apple juice and oil until well combined and pour over oranges, peaches and onion.
4. Toss well, and arrange on top of bed of basil. Serve immediately.

Recipe Summary

Difficulty Level: 
Very Easy
Channel: 
VeganLife
Cuisine: 
Mediterranean
Course: 
Appetizer
Method: 
Tossed
Dish: 
Salad
Interest: 
Holiday, Healthy
Restriction: 
Vegan, Vegetarian
Ingredient: 
Citrus
Preparation Time: 
5 Minutes
Servings: 
6

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4.178125
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 174 Calories from Fat 21

% Daily Value*

Total Fat 3 g3.9%

Saturated Fat 0.24 g1.2%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 3.6 mg0.1%

Total Carbohydrates 38 g12.8%

Dietary Fiber 6.4 g25.5%

Sugars 26.3 g

Protein 4 g8.4%

Vitamin A 33% Vitamin C 212.6%

Calcium 13.5% Iron 7.6%

*Based on a 2000 Calorie diet

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Basil, Orange And Peach Salad Recipe