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Cinnamon Chews

Ingredients
  Shortening 1⁄3 Cup (5.33 tbs)
  Sugar 1⁄2 Cup (8 tbs)
  Egg 1 , separated
  Milk 2 Tablespoon
  All-purpose flour 1 Cup (16 tbs)
  Salt 1⁄4 Teaspoon
  Ground cinnamon 1⁄2 Teaspoon
  Vanilla extract 1⁄4 Teaspoon
  Chopped pecans/Walnuts 1⁄4 Cup (4 tbs)
  Sugar 3 Tablespoon
Directions

MAKING
1) Beat shortening and slowly add 1/2 cup sugar. Beat until light and fluffy.
2) Add egg yolk and milk. Beat well.
3) In a bowl mix flour, salt, and 1/4 teaspoon cinnamon. Add the dry mixture to creamed mixture.
4) Add vanilla. Mix well.
5) Take an ungreased 11- x 7- x 1 1/2 inch baking pan and put the batter into it.
6) Beat the egg white and apply a coat on the batter.
7) Now, mix chopped pecans, 3 tablespoons sugar, and 1/4 teaspoon cinnamon and sprinkle over dough.
8) Bake it at 350 degrees for 18 to 20 minutes.
9) Cut into squares. And let it cool in pan.

SERVING
10) Cinnamon chews make a great tea time snack.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Cinnamon
Interest: 
Everyday, Kids
Preparation Time: 
15 Minutes
Cook Time: 
20 Minutes
Ready In: 
35 Minutes
Servings: 
10

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Average: 4.5 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 192 Calories from Fat 84

% Daily Value*

Total Fat 10 g14.8%

Saturated Fat 2.1 g10.6%

Trans Fat 0.9 g

Cholesterol 21.4 mg7.1%

Sodium 57.2 mg2.4%

Total Carbohydrates 25 g8.3%

Dietary Fiber 0.74 g3%

Sugars 14.9 g

Protein 2 g4.6%

Vitamin A 0.6% Vitamin C 0.07%

Calcium 1.3% Iron 4.3%

*Based on a 2000 Calorie diet

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Cinnamon Chews Recipe