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Raisin And Honey Glogg

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Ingredients
  Orange 1 , peeled, white portion removed
  Cinnamon stick 8 Inch, broken
  Whole cloves 12
  Cardamom pods 4 , opened
  Sweet red wine 1500 Milliliter (2 bottles, 750-milliliter each)
  Gin/Vodka /aquavit 2 Cup (32 tbs)
  Raisins 1 Cup (16 tbs)
  Honey 1⁄4 Cup (4 tbs)
  Blanched whole almonds 1 Cup (16 tbs)
Directions

For spice bag, tie orange peel, cinnamon, cloves, and cardamom in cheesecloth.
In large saucepan or kettle combine wine, gin, vodka, or aquavit, raisins, honey and spice bag.
Heat to simmering; simmer 5 to 10 minutes.
Do not boil.
If desired, hold at room temperature for 2 to 3 hours to develop more flavor; reheat.
Remove spice bag.
Add almonds just before serving.

Recipe Summary

Cuisine: 
American
Course: 
Wine And Drink
Method: 
Boiled
Ingredient: 
Cardamom

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