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Autumn Spice Squares

Healthycooking's picture
  All purpose flour 1 1⁄2 Cup (24 tbs)
  Baking powder 1 Teaspoon
  Baking soda 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Ground cinnamon 1 Teaspoon
  Ground ginger 1⁄4 Teaspoon
  Pepper 1⁄8 Teaspoon
  Unsweetened applesauce 1 Cup (16 tbs)
  Sugar 2⁄3 Cup (10.67 tbs)
  Vegetable oil 1⁄4 Cup (4 tbs)
  Egg 1 , lightly beaten
  Vanilla extract 1 Teaspoon
  Canned crushed pineapple in juice 8 Ounce, drained
  Semisweet chocolate mini morsels 3 Tablespoon
  Vegetable cooking spray 1 Tablespoon
  Powdered sugar 2 Teaspoon

Combine first 7 ingredients in a large mixing bowl; make a well in center of mixture.
Combine applesauce, sugar, oil, egg, and vanilla; add to dry ingredients, stirring just until dry ingredients are moistened.
Stir in pineapple and chocolate morsels.
Spoon batter into a 13x9x2-inch pan coated with cooking spray.
Bake at 350° for 20 minutes or until a wooden pick inserted in center comes out clean.
Cool completely on a wire rack.
Sift powdered sugar over cooled cake.

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2360 Calories from Fat 741

% Daily Value*

Total Fat 84 g129.2%

Saturated Fat 14.4 g72.1%

Trans Fat 0 g

Cholesterol 211.5 mg70.5%

Sodium 2972.4 mg123.9%

Total Carbohydrates 378 g125.9%

Dietary Fiber 13.3 g53.1%

Sugars 198.2 g

Protein 29 g58.2%

Vitamin A 5.3% Vitamin C 23.1%

Calcium 58.9% Iron 77.8%

*Based on a 2000 Calorie diet


Autumn Spice Squares Recipe