You are here

Red Cinnamon Crisp

Ingredients
  Apples 4 Cup (64 tbs), sliced
  Hot water 1⁄2 Cup (8 tbs)
  Red cinnamon candies 2 Teaspoon
  Sugar 3⁄4 Cup (12 tbs)
  Flour 1⁄2 Cup (8 tbs)
  Butter 4 Teaspoon
Directions

Put apple in 8x8 baking pan, sprinkle with candies and pour on hot water.
Mix sugar and flour; cut in butter and pat mixture on apples.
Bake at 375 degrees, 30 minutes.
Double recipe for 9x13 pan.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Ingredient: 
Apple
Interest: 
Everyday

Rate It

Your rating: None
4.253335
Average: 4.3 (15 votes)