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Cinnamon Crisps

Dessert.Master's picture
Ingredients
  Oil 1⁄3 Cup (5.33 tbs)
  Maple syrup 1⁄3 Cup (5.33 tbs)
  Yogurt 1⁄3 Cup (5.33 tbs)
  Whole wheat pastry flour 1⁄2 Cup (8 tbs)
  Soda 1 Teaspoon
  Cinnamon 1 Teaspoon
Directions

Preheat oven to 350° F.
Beat together oil, syrup, and yogurt.
Combine flour, soda, and cinnamon.
Fold into the first mixture and blend well.
Place a sheet of parchment paper on a cookie sheet.
Drop dough by the level teaspoonful onto paper, about 2 1/2 inches apart.
Bake in preheated oven for 10 to 12 minutes.
Allow to set for about 3 minutes, then transfer from paper to wire rack to cool.

Recipe Summary

Cuisine: 
Mexican
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie

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