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Vanilla Cafe Brulot

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  Sugar 3 Tablespoon
  Thinly peeled orange rind 1 Small
  Vanilla pod/1 teaspoon vanilla extract 1
  Brandy 1 1⁄2 Cup (24 tbs)
  Piping hot black coffee 6 Cup (96 tbs)

Place sugar, orange rind, and vanilla pod in heatproof bowl; bruise rind with wooden spoon.
Pour brandy into small saucepan; place over low heat until heated through.
Pour over sugar mixture.
Ignite; stir constantly 30 seconds.
Extinguish flames with hot coffee.
Remove orange rind and vanilla pod.

Recipe Summary

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Average: 4.3 (12 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1314 Calories from Fat 4

% Daily Value*

Total Fat 0.37 g0.57%

Saturated Fat 0 g0.02%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 0.6 mg0.03%

Total Carbohydrates 104 g34.8%

Dietary Fiber 4.1 g16.4%

Sugars 46.8 g

Protein 26 g51.1%

Vitamin A 1.7% Vitamin C 45.3%

Calcium 5.9% Iron 0.91%

*Based on a 2000 Calorie diet

Vanilla Cafe Brulot Recipe