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Pear Chutney

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Ingredients
  Pears 6 Cup (96 tbs)
  Raisins 1 1⁄2 Cup (24 tbs)
  Onion 1
  Celery stalks 4
  Salt 3 Tablespoon
  Packed brown sugar 1 1⁄2 Cup (24 tbs)
  Mustard 1 Teaspoon
  Turmeric 1⁄2 Teaspoon
  Vinegar 1 Quart
Directions

MAKING
1) Take a large saucepan and combine raisins, pears, celery, onion, salt, spices and brown sugar in it.
2) Add vinegar and simmer for about 45 minutes.

SERVING
3) Transfer to sterilized jars. Seal and store.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
Fusion
Method: 
Simmering
Interest: 
Holiday, Everyday, Healthy
Restriction: 
Vegetarian
Ingredient: 
Pear
Preparation Time: 
5 Minutes
Cook Time: 
55 Minutes
Ready In: 
60 Minutes

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Your rating: None
3.988095
Average: 4 (21 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2866 Calories from Fat 37

% Daily Value*

Total Fat 4 g6.7%

Saturated Fat 0.48 g2.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 17727.8 mg738.7%

Total Carbohydrates 698 g232.7%

Dietary Fiber 42.2 g168.7%

Sugars 580.6 g

Protein 16 g31.9%

Vitamin A 18.3% Vitamin C 95.6%

Calcium 68.6% Iron 63.8%

*Based on a 2000 Calorie diet

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Pear Chutney Recipe