Chutney is a must with any Indian snack, and can also be served with the main course. If you love cilantro, give this easy to make recipe a whirl.
1 1⁄2 Bunch (150 gm), chopped
1⁄4 Cup (4 tbs)
4 Tablespoon (Of 2 Small Lemons)
1⁄2 Teaspoon, toasted
1⁄4 Teaspoon (Or To Taste)
Combine all ingredients, except for cilantro, in a blender
Add 1/4 portion of cilantro and pulse
Once initial amount becomes the consistency of a thick liquid, add another 1/4 portion and pulse
Repeat until all cilantro is used.
Enjoy with a snack like Sooji Sandwiches!
Chutney is a must for every special occasion Indian meal.
Preparing an Indian menu for dinner? This Green Chutney is a must include. The recipe is quick and easy and is totally irresistible. No Indian meal is complete without this flavorful chutney. Give it a try today.