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Tomato Chutney

fast.cook's picture
Ingredients
  Tomatoes 1 Large
  Allspice 1 Teaspoon
  Ground cloves 1 Teaspoon
  Cayenne pepper 1⁄2 Teaspoon
  Salt 1 Teaspoon
  Vinegar 3⁄4 Cup (12 tbs)
Directions

Put into saucepan with 2 onions cut in thin slices; then add.
Put on to boil, and cook until onions are done, then add 1/4 cup of raisins or currants.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Side Dish
Method: 
Boiled
Ingredient: 
Vegetable
Interest: 
Everyday

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