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Onion Chuck Steak

Ingredients
  Boneless chuck steak 1 1⁄2 Pound
  Soup mix 2 1⁄2 Ounce (2 Envelopes, Lipton Cup-A Soup)
  Sliced mushrooms 2 1⁄2 Ounce, drained (1 Jar)
Directions

Preheat oven to 375T.
Place meat on foil in shallow baking pan.
Sprinkle both sides with Lipton Onion Cup-a-Soup; top with mushrooms.
Wrap loosely, sealing airtight with double fold; bake 1 hour.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Method: 
Baked
Interest: 
Everyday

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3.84348
Average: 3.8 (23 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1719 Calories from Fat 1007

% Daily Value*

Total Fat 113 g173.4%

Saturated Fat 43 g215.1%

Trans Fat 0 g

Cholesterol 504 mg168%

Sodium 3404.6 mg141.9%

Total Carbohydrates 37 g12.4%

Dietary Fiber 0 g

Sugars 6.7 g

Protein 115 g229.5%

Vitamin A Vitamin C

Calcium Iron 46.8%

*Based on a 2000 Calorie diet

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Onion Chuck Steak Recipe