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Chunky Ham Chowder

Microwave.Lady's picture
Ingredients
  Cut up cooked ham 1 Cup (16 tbs)
  Sliced celery 1⁄2 Cup (8 tbs)
  Butter/Margarine 3 Tablespoon
  Canned condensed cream of celery soup/Cream of onion soup 21 1⁄2 Ounce (2 Cans,10 3/4 Ounce Each)
  Milk 2 1⁄2 Cup (40 tbs)
  Frozen succotash 10 Ounce, thawed (1 Package)
Directions

In 2-quart casserole dish, combine ham, celery and butter.
Heat, covered with glass lid, at high3 to 4 minutes; stir once.
Add remaining ingredients.
Heat, covered, at medium 10 to 11 minutes,or until heated through; stir twice.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Appetizer
Method: 
Boiled
Dish: 
Soup
Ingredient: 
Ham
Interest: 
Everyday, Healthy
Preparation Time: 
15 Minutes
Cook Time: 
5 Minutes
Ready In: 
20 Minutes
Servings: 
2

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Your rating: None
4.291175
Average: 4.3 (17 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 845 Calories from Fat 383

% Daily Value*

Total Fat 43 g66.8%

Saturated Fat 18.6 g93.1%

Trans Fat 0 g

Cholesterol 76.6 mg25.5%

Sodium 2783.3 mg116%

Total Carbohydrates 78 g26%

Dietary Fiber 15.4 g61.5%

Sugars 18.5 g

Protein 42 g83.1%

Vitamin A 45.4% Vitamin C 21.6%

Calcium 42.1% Iron 8.2%

*Based on a 2000 Calorie diet

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Chunky Ham Chowder Recipe