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Chocolate Cluster Recipes
Sean combines savory party mix with white chocolate orange zest and a pinch of cayenne for a decadent holiday treat sure to be a hit at trailer parks around the world Getting Ready 1. Gather all your ingredients. 2. Pour white chocolate chips into a bowl. 3.
White Trash Holiday Clusters
Watch how I make Chocolate Peanut Clusters in my crockpot. So simple. Just dump in the ingredients. Watch and see MAKING 1. In a slow cooker add in the unsalted and salted roasted peanuts semi sweet chocolate German sweet chocolate and lastly the vanilla
Chocolate Peanut Clusters
GETTING READY 1. Prepare a double boiler. Place a small saucepan filled with 3 inches of water on a low flame and allow the water to simmer. 2. Place a basin over the saucepan such that it fits tightly on saucepan but does not come in contact with the
In a saucepan cream butter and brown sugar. Fold in egg and vanilla extract. Mix in figs. Over moderate heat while stirring cook 5 7 minutes or until brown sugar and butter have melted. Off heat mix in puffed rice. Let cool slightly. Shape into balls using 2
Chocolate Fig Clusters
The chocolate macadamia nut clusters are prepared with macadamia nuts shredded coconuts and dark chocolate. Cooked in the microwave the chocolate macadamia clusters are flavored with coconut and served after they have set. 1. Melt chocolate in medium bowl for
Chocolate Macadamia Clusters
1. In top of double boiler combine chocolate pieces com syrup and 1 tablespoon water. Over hot not boiling water melt chocolate. 2. Remove from heat add raisins and or nuts mix well. 3. Drop by teaspoonfuls onto cookie sheet covered with waxed paper. Top each
Holiday Chocolate Clusters
Melt chocolate pieces butter and marshmallows in large saucepan over low heat stirring until smooth. Remove from heat mix in vanilla coconut and oats thoroughly. Drop mixture by tea spoonfuls onto waxed paper. Chill until firm.
Oat Chocolate Clusters
In a 1 quart casserole place chocolate peanuts and raisins. Microwave at medium high 7 2 1 2 to 4 minutes until chocolate is melted. Stir mixture until chocolate covers peanuts and raisins. Drop by teaspoon fuls onto wax paper. Chill until firm.
Break the chocolate in several pieces. Melt in top of double boiler over warm water stirring occasionally until just melted. Do not overheat. Keep water at 185 F. check with a thermometer. Remove from heat but let remain over warm water. Add nuts. Cool
Dried Fruit Chocolate Clusters
1. Meit chocolate in a bowl over a saucepan of simmering water. 2. Chop macadamia nuts into chunks. 3. Add nuts and shredded coconut to chocolate stir to coat. 4. Place heaped teaspoonfuls of mixture onto foil lined tray allow to set.
Chocolate Macadamia Clusters
Combine peanut butter butterscotch morsels and chocolate morsels in a heavy saucepan cook over low heat stirring constantly until melted. Stir in peanuts. Drop by rounded teaspoonfuls onto wax paper chill until firm. Store in an airtight container in
Chewy Chocolate Peanut Clusters