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Chocolate Chip Cookies

Canadian.Recipes's picture
Chocolate Chip Cookies is a delicious recipe which I always love to have. I bet, once you have this Chocolate Chip Cookies, you will always crave for some more.
Ingredients
  All purpose flour 3⁄4 Cup (12 tbs)
  Baking soda 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Butter/Margarine 1 Cup (16 tbs), softened
  Granulated sugar 3⁄4 Cup (12 tbs)
  Packed brown sugar 3⁄4 Cup (12 tbs)
  Eggs 2
  Vanilla 1 Teaspoon
  Semisweet chocolate chips 1 Cup (16 tbs)
  Chopped nuts 1⁄2 Cup (8 tbs)
Directions

Combine flour, soda and salt; mix well.
In mixing bowl, cream together butter, granulated and brown sugars, eggs and vanilla until light and fluffy.
Gradually stir in flour mixture until blended.
Stir in chocolate chips and nuts.
Shape dough into 2 rolls 2 inches (5 cm) in diameter.
Wrap in waxed paper and chill until firm, about 4 hours or overnight.
For thin crisp cookies, cut dough into 1/4 inch (5 mm) slices.
For thick chewy cookies, cut into 1 inch (2.5 cm) slices and cut each slice into 4 quarters.
Place on ungreased baking sheets, spacing cookies 1 inch (2.5 cm) apart.
Bake in 350°F (180°C) oven for 10 to 12 minutes or until lightly browned.

Recipe Summary

Cuisine: 
Canadian
Course: 
Snack
Method: 
Baked
Dish: 
Cookie

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4.134375
Average: 4.1 (16 votes)