You are here

Chocolate Chip Cookies

Canadian.Recipes's picture
Chocolate Chip Cookies is a delicious recipe which I always love to have. I bet, once you have this Chocolate Chip Cookies, you will always crave for some more.
  All purpose flour 3⁄4 Cup (12 tbs)
  Baking soda 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Butter/Margarine 1 Cup (16 tbs), softened
  Granulated sugar 3⁄4 Cup (12 tbs)
  Packed brown sugar 3⁄4 Cup (12 tbs)
  Eggs 2
  Vanilla 1 Teaspoon
  Semisweet chocolate chips 1 Cup (16 tbs)
  Chopped nuts 1⁄2 Cup (8 tbs)

Combine flour, soda and salt; mix well.
In mixing bowl, cream together butter, granulated and brown sugars, eggs and vanilla until light and fluffy.
Gradually stir in flour mixture until blended.
Stir in chocolate chips and nuts.
Shape dough into 2 rolls 2 inches (5 cm) in diameter.
Wrap in waxed paper and chill until firm, about 4 hours or overnight.
For thin crisp cookies, cut dough into 1/4 inch (5 mm) slices.
For thick chewy cookies, cut into 1 inch (2.5 cm) slices and cut each slice into 4 quarters.
Place on ungreased baking sheets, spacing cookies 1 inch (2.5 cm) apart.
Bake in 350°F (180°C) oven for 10 to 12 minutes or until lightly browned.

Recipe Summary


Rate It

Your rating: None
Average: 4.1 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4563 Calories from Fat 2398

% Daily Value*

Total Fat 271 g417.3%

Saturated Fat 139.4 g696.8%

Trans Fat 0 g

Cholesterol 906.8 mg302.3%

Sodium 3259.6 mg135.8%

Total Carbohydrates 515 g171.8%

Dietary Fiber 7.6 g30.6%

Sugars 380.9 g

Protein 45 g90.7%

Vitamin A 122.2% Vitamin C

Calcium 36.7% Iron 41.4%

*Based on a 2000 Calorie diet


Chocolate Chip Cookies Recipe