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Chocolate Marlow

sweet.chef's picture
Ingredients
  Marshmallows 1⁄4 Pound (About 16)
  Semi-sweet chocolate squares/1/3 cup semisweet chocolate pieces 2
  Water 1⁄3 Cup (5.33 tbs)
  Salt 1 Dash
  Vanilla 1 Teaspoon
  Evaporated milk 6 Ounce, chilled icy cold (2/3 Cup)
  Graham cracker crumbs 1⁄3 Cup (5.33 tbs)
Directions

In double boiler heat marshmallows, chocolate, water, and salt, stirring frequently, until smooth.
Remove from heat and add vanilla.
Chill till slightly thick.
Whip evaporated milk until stiff; fold in marshmallow mixture.
Pour into 1quart refrigerator tray, sprinkle crumbs' over top.
Freeze firm.
Cut in 6 servings

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Taste: 
Sweet
Servings: 
6

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4.2625
Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 151 Calories from Fat 44

% Daily Value*

Total Fat 5 g7.9%

Saturated Fat 3 g14.9%

Trans Fat 0 g

Cholesterol 8.2 mg2.7%

Sodium 73.2 mg3%

Total Carbohydrates 25 g8.4%

Dietary Fiber 0.58 g2.3%

Sugars 19.3 g

Protein 3 g5.5%

Vitamin A 1.3% Vitamin C 0.9%

Calcium 7.8% Iron 2.2%

*Based on a 2000 Calorie diet

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Chocolate Marlow Recipe