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Magic Shell

Copykat's picture
You can make homemade Magic Shell, this is the chocolate topping that gets hard when you put it on ice cream.
Ingredients
  Chocolate chips 12 Ounce
  Coconut oil 3 Ounce
Directions

MAKING
1. In a bowl over double or in fondue pot, place together coconut oil and chocolate chips.
2. Heat and stir continuously for 3 to 4 minutes or until the chocolate chips melt completely.

SERVING
3. Use the chocolate mixture as desired to coat ice cream, to make chocolate milk shake or just to dip fruits.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
American
Taste: 
Sweet
Method: 
Melted
Dish: 
Topping
Restriction: 
Vegetarian
Ingredient: 
Chocolate Chips
Interest: 
Kids, Easy
Cook Time: 
5 Minutes

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Average: 4.5 (4 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2273 Calories from Fat 1393

% Daily Value*

Total Fat 162 g249.3%

Saturated Fat 101.1 g505.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 880 mg36.7%

Total Carbohydrates 220 g73.3%

Dietary Fiber 0 g

Sugars 121 g

Protein 11 g22%

Vitamin A Vitamin C

Calcium Iron 0.19%

*Based on a 2000 Calorie diet

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