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Italian Double Chocolate Biscotti

a1angiem's picture
Ingredients
  Unsalted butter 8 Tablespoon
  Bittersweet chocolate/Semisweet chocolate 4 Ounce, chopped
  Cocoa powder 1⁄2 Cup (8 tbs)
  All purpose flour 1 3⁄4 Cup (28 tbs)
  Baking powder 1 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Sugar 1 Cup (16 tbs)
  Eggs 2 Large
  Vanilla 1 Teaspoon
  Almonds 1 Cup (16 tbs), lightly toasted
  Golden raisins 1 Cup (16 tbs)
Directions

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Italian
Course: 
Snack
Taste: 
Sweet
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Chocolate
Angie in this video is making some yummy Double Chocolate Biscotti. They are twice baked chocolate cookies. They are so fabulous to eat and you can also save a lot of money by making it at home. Watch and learn from this video. Enjoy!

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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 4729 Calories from Fat 1988

% Daily Value*

Total Fat 231 g355.9%

Saturated Fat 100.5 g502.4%

Trans Fat 0 g

Cholesterol 681 mg227%

Sodium 1777.8 mg74.1%

Total Carbohydrates 673 g224.5%

Dietary Fiber 76.5 g306%

Sugars 369 g

Protein 100 g200.9%

Vitamin A 69.7% Vitamin C 8.8%

Calcium 132.5% Iron 229.6%

*Based on a 2000 Calorie diet

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Italian Double Chocolate Biscotti Recipe Video