You are here

Italian Double Chocolate Biscotti

a1angiem's picture
Ingredients
  Unsalted butter 8 Tablespoon
  Bittersweet chocolate/Semisweet chocolate 4 Ounce, chopped
  Cocoa powder 1⁄2 Cup (8 tbs)
  All purpose flour 1 3⁄4 Cup (28 tbs)
  Baking powder 1 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Sugar 1 Cup (16 tbs)
  Eggs 2 Large
  Vanilla 1 Teaspoon
  Almonds 1 Cup (16 tbs), lightly toasted
  Golden raisins 1 Cup (16 tbs)
Directions

For recipe directions, please refer to the video

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Italian
Course: 
Snack
Taste: 
Sweet
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Chocolate
Angie in this video is making some yummy Double Chocolate Biscotti. They are twice baked chocolate cookies. They are so fabulous to eat and you can also save a lot of money by making it at home. Watch and learn from this video. Enjoy!

Rate It

Your rating: None
4.4
Average: 4.4 (3 votes)