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Chocolate Chip Melt Aways

Ingredients
  Butter/Margarine 1 Cup (16 tbs), softened
  Vegetable oil 1 Cup (16 tbs)
  Sugar 1 Cup (16 tbs) (Additional sugar- as needed)
  Powdered sugar 1 Cup (16 tbs), sifted
  Eggs 2
  All purpose flour 4 Cup (64 tbs)
  Baking soda 1 Teaspoon
  Cream of tartar 1 Teaspoon
  Salt 1 Teaspoon
  Vanilla extract 1 Teaspoon
  Semisweet chocolate morsels 12 Ounce (1 package)
Directions

MAKING
1) In a large mixing bowl, mix first 5 ingredients and beat until smooth.
2) In another bowl mix flour, soda, cream of tartar, and salt.
3) Add the two mixtures and beat until smooth.
4) Add vanilla and chocolate morsels.
5) Make 1-inch balls of the mixture and roll it in sugar.
6) Take an ungreased cookie sheet and put the balls on it about 2 inches apart.
7) Bake for 10-12 minutes until light brown at 375 degrees. Cool them on rack.

SERVING
8) Serve chocolate chip melt aways for snacks.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
American
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Ingredient: 
Chocolate
Interest: 
Everyday, Kids
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes
Servings: 
20

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4.3475
Average: 4.3 (20 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 425 Calories from Fat 226

% Daily Value*

Total Fat 26 g39.5%

Saturated Fat 10.4 g52%

Trans Fat 0 g

Cholesterol 45.3 mg15.1%

Sodium 174.2 mg7.3%

Total Carbohydrates 46 g15.5%

Dietary Fiber 0.68 g2.7%

Sugars 25.8 g

Protein 3 g6.6%

Vitamin A 6.1% Vitamin C

Calcium 0.9% Iron 7%

*Based on a 2000 Calorie diet

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Chocolate Chip Melt Aways Recipe