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Some Mores

Farm.Fares's picture
Ingredients
  Graham crackers 6
  Sweet chocolate 3 (Thin slices)
  Marshmallow 1⁄4 Cup (4 tbs), hot toasted
Directions

MAKING
1. In a tray arrange thin sweet slices of chocolate on graham crackers.
2. Place hot toasted marshmallows on the chocolate.
3. Place another graham cracker on the marshmallow.
4. Press the crackers together.

SERVING
5. Serve when the hot marshmallow melts the chocolate and forms a delicious dessert sandwich.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Snack
Interest: 
Holiday
Ingredient: 
Chocolate
Preparation Time: 
10 Minutes

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