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Chocolate Delight

chef.tim.lee's picture
Ingredients
  Chopped pecans 1⁄2 Cup (8 tbs)
  Flour 1⁄2 Cup (8 tbs)
  Margarine 2 Tablespoon (1/4 Stick)
Directions

Melt margarine; add flour, nuts, and mix well.
Pat into 9xl3-inch pan.
Bake 20-25 minutes at 350 degrees until slightly brown. Garnish with chopped pecans.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Vegetarian
Ingredient: 
Chocolate
Interest: 
Everyday, Healthy
Preparation Time: 
5 Minutes
Cook Time: 
10 Minutes
Ready In: 
15 Minutes

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Your rating: None
4.013335
Average: 4 (15 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 835 Calories from Fat 562

% Daily Value*

Total Fat 66 g101.1%

Saturated Fat 7.9 g39.4%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 9.6 mg0.4%

Total Carbohydrates 56 g18.6%

Dietary Fiber 7.2 g28.6%

Sugars 2.4 g

Protein 12 g23.5%

Vitamin A 22.1% Vitamin C 1.1%

Calcium 5% Iron 24.1%

*Based on a 2000 Calorie diet

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Chocolate Delight Recipe