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Chocolate Chip Cookies

Chef.Foodie's picture
Ingredients
  Butter/Margarine 1 Cup (16 tbs)
  Brown sugar 3⁄4 Cup (12 tbs)
  White sugar 3⁄4 Cup (12 tbs)
  Eggs 2
  Hot water 1 Tablespoon
  Soda 1 Teaspoon
  Flour 2 1⁄2 Cup (40 tbs)
  Salt 1 Teaspoon
  Vanilla 1 Teaspoon
  Chopped walnuts/Chopped pecans 1 Cup (16 tbs)
  Semi-sweet chocolate 5 Ounce, slivered (1 Package)
Directions

GETTING READY
1) Preheat oven to 350 degree .

MAKING
2) In a bowl, cream butter by adding sugar.
3) Beat in eggs one at a time.
4) Add soda and water to blend in.
5) In another bowl, sift flour and salt.
6) Add the sifted mixture to the batter, along with slivered chocolate and nuts.
7) On greased cookie sheet, drop the batter by teaspoonful.
8) Place inside oven to bake for 10 to 12 minutes.
9) Cool the cookies on wire rack.

SERVING
10) Serve the cookies by spreading or topping with your favorite icing, if desired.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Baked
Dish: 
Cookie
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Walnut
Preparation Time: 
20 Minutes
Cook Time: 
15 Minutes
Ready In: 
35 Minutes

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4.176925
Average: 4.2 (13 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5506 Calories from Fat 2740

% Daily Value*

Total Fat 312 g479.6%

Saturated Fat 150.1 g750.7%

Trans Fat 0 g

Cholesterol 906.8 mg302.3%

Sodium 3493.8 mg145.6%

Total Carbohydrates 641 g213.7%

Dietary Fiber 28.4 g113.8%

Sugars 379.5 g

Protein 72 g144.3%

Vitamin A 122.2% Vitamin C

Calcium 28.1% Iron 137.4%

*Based on a 2000 Calorie diet

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Chocolate Chip Cookies Recipe