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Chocolate Angel Food

New.Wife's picture
Ingredients
  Cake flour 3⁄4 Cup (12 tbs), sifted
  Cocoa powder 1⁄4 Cup (4 tbs)
  Egg whites 1 Cup (16 tbs)
  Cream of tartar 1 Teaspoon
  Salt 1⁄4 Teaspoon
  Sugar 1 1⁄4 Cup (20 tbs), sifted
  Vanilla extract 1 Teaspoon
  Chocolate glaze 1⁄4 Cup (4 tbs)
Directions

Sift flour and cocoa together several times.
Beat egg whites until frothy.
Add cream of tartar and salt; beat until stiff but not dry.
Gradually beat in sugar.
Add flavoring.
Then fold in sifted dry ingredients in fourths.
Pour into ungreased 9-inch tube pan and bake in preheated moderate oven (325°F.) for about 1 hour.
Invert pan on rack.
Let stand until cold.
Top with Chocolate Glaze.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cake
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Egg
Interest: 
Everyday
Preparation Time: 
30 Minutes
Cook Time: 
60 Minutes
Ready In: 
90 Minutes
Servings: 
6

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