You are here

Chocolate Chip Orange Muffins

chef.cristian's picture
<p><a href="https://www.flickr.com/photos/sharontroy/3158286842/">Banana Chocolate chip muffins</a></p>
Ingredients
  All purpose flour 1 Cup (16 tbs)
  Whole wheat pastry flour 4⁄5 Cup (12.8 tbs)
  Sugar 4⁄5 Cup (12.8 tbs)
  Baking powder 1 Tablespoon
  Orange peel 2 Teaspoon, finely shredded
  Egg whites 2
  Buttermilk 7⁄10 Cup (11.2 tbs)
  Unsweetened applesauce 1 Cup (16 tbs)
  Chocolate chips 1⁄2 Cup (8 tbs)
Directions

Preheat the oven to 400°.
Spray six large, 3" muffin cups with no-stick spray and set aside.
In a large bowl, stir together the all-purpose flour, whole-wheat flour, sugar, baking powder and orange peel.
Make a well in the center of the mixture.
In a small bowl, beat the egg whites until foamy.
Stir in the buttermilk and applesauce.
Add the buttermilk mixture to the flour mixture and stir just until moistened.
Fold in the chocolate chips.
Spoon the batter into the prepared cups, filling each 3/4 full.
Bake for 20 to 22 minutes or until a toothpick inserted in the center comes out clean.
Cool the muffins in the muffin cups for 5 minutes.
Then remove the muffins and cool on a wire rack.

Recipe Summary

Difficulty Level: 
Medium
Cuisine: 
Continental
Course: 
Snack
Method: 
Baked
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chocolate
Interest: 
Kids, Party
Preparation Time: 
15 Minutes
Cook Time: 
30 Minutes
Ready In: 
45 Minutes
Servings: 
4

Rate It

Your rating: None
4.289285
Average: 4.3 (14 votes)