Chocolate Chip Cookies
|Shortening||1⁄2 Cup (8 tbs)|
|Granulated sugar||8 Tablespoon|
|Brown sugar||4 Tablespoon|
|Whole egg||1 , beaten|
|Sifted flour||17 Tablespoon (1 Cup Plus 1 Tablespoon)|
|Baking soda||1⁄2 Teaspoon|
|Chopped nuts||1⁄2 Cup (8 tbs)|
Blend together shortening, sugars, and vanilla, beat until fluffy.
Fold in egg and continue beating.
Add dry ingredients, flour, soda, and salt.
Stir in the chopped nuts and add one package of chocolate chips (6 oz.) Drop mixture by tsp on greased cookie pan.
Bake in moderate oven (375Â°F) for approximately 12 minutes.
Will make 4 dozen cookies.