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Brandied Chocolate

American.Gourmet's picture
Ingredients
  Unsweetened chocolate square 1 Ounce, cut up (1 In Number)
  Sugar 3 Tablespoon
  Instant coffee powder 2 Teaspoon
  Salt 1 Dash
  Water 1⁄2 Cup (8 tbs)
  Light cream 2 Cup (32 tbs)
  Milk 1 Cup (16 tbs)
  Brandy 1⁄3 Cup (5.33 tbs)
  Whipping cream 1⁄2 Cup (8 tbs)
Directions

MAKING
1) In a saucepan, over low heat, cook cut-up chocolate, sugar, coffee powder, salt, and water till chocolate melts.
2) Allow the mixture to come to a boil and then allow simmering for 2 minutes, stirring constantly.
3) Slowly pour in light cream and milk and again bring the mixture to a boil.
4) Mix in brandy.

SERVING
5) Serve in hot cups or mugs, topped with whipped cream.

Recipe Summary

Difficulty Level: 
Easy
Course: 
Snack
Method: 
Boiled
Ingredient: 
Chocolate
Interest: 
Party
Preparation Time: 
5 Minutes
Cook Time: 
5 Minutes
Ready In: 
10 Minutes

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4.10278
Average: 4.1 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2498 Calories from Fat 1853

% Daily Value*

Total Fat 210 g323.7%

Saturated Fat 132.7 g663.7%

Trans Fat 0 g

Cholesterol 721.2 mg240.4%

Sodium 418.5 mg17.4%

Total Carbohydrates 91 g30.2%

Dietary Fiber 4.7 g18.8%

Sugars 64.5 g

Protein 23 g45.1%

Vitamin A 101.9% Vitamin C 4.8%

Calcium 69.6% Iron 31.1%

*Based on a 2000 Calorie diet

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Brandied Chocolate Recipe