You are here

Dairy Free Chocolate Glaze

Chef.Reff's picture
Ingredients
  Cocoa powder 3 Tablespoon
  Melted milk free margarine 3 1⁄2 Tablespoon
  Confectionery sugar 1 1⁄2 Cup (24 tbs)
  Vanilla 1 Teaspoon
  Boiling water 3 Tablespoon
Directions

MAKING
1) In a saucepan, stir the margarine and cocoa powder together over a low heat, blend well.
2) Stir in the vanilla and sugar until the mixture is crumbly.
3) Gradually stir in the required water until the glaze acquires a pouring consistency.

SERVING
4) Use to glaze a 9-inch layer cake.

Recipe Summary

Difficulty Level: 
Easy
Channel: 
VeganLife
Method: 
Blending
Restriction: 
Vegan, Vegetarian
Ingredient: 
Cocoa
Preparation Time: 
25 Minutes
Cook Time: 
15 Minutes
Ready In: 
40 Minutes

Rate It

Your rating: None
4.11875
Average: 4.1 (16 votes)