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Chocolate Raspberry Islands

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Ingredients
  Egg whites 4
  Granulated sugar 250 Milliliter
  Raspberries 60 Milliliter
  Semi sweet chocolate 60 Gram, melted
  Orange brandy sauce 500 Milliliter
Directions

MAKING
1. Take a bowl and add egg whites into it and whip them stiffly. Add sugar in very gradual pace nad continue whipping.
2. Add chocolate and raspberry preserves and place tbsp full of into simmering water and cook it for another 2-3 minutes.

SERVING
3. Serve after floating it on a serving plate with lots of Orange Brandy sauce floating over it.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
American
Course: 
Dessert
Method: 
Poached
Interest: 
Holiday, Party, Healthy
Restriction: 
Lacto Ovo Vegetarian
Ingredient: 
Chocolate
Preparation Time: 
10 Minutes
Cook Time: 
10 Minutes
Ready In: 
20 Minutes

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Your rating: None
4.221875
Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 1842 Calories from Fat 158

% Daily Value*

Total Fat 19 g28.6%

Saturated Fat 10.7 g53.3%

Trans Fat 0 g

Cholesterol 0 mg

Sodium 2699.7 mg112.5%

Total Carbohydrates 396 g131.9%

Dietary Fiber 7.4 g29.8%

Sugars 352.6 g

Protein 16 g31.8%

Vitamin A 0.4% Vitamin C 26.2%

Calcium 4.5% Iron 13.4%

*Based on a 2000 Calorie diet

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Chocolate Raspberry Islands Recipe