No Bake Rum Balls
8 May 2011
|Fine vanilla wafer crumbs||1 3⁄4 Cup (28 tbs)|
|Finely ground pecans||1 Cup (16 tbs)|
|Confectioners sugar||1 Cup (16 tbs) (Unsifted)|
|Cocoa||1⁄4 Cup (4 tbs)|
|Light corn syrup||3 Tablespoon|
|Light rum/Bourbon||1⁄4 Cup (4 tbs)|
|Sifted confectioners sugar||1⁄3 Cup (5.33 tbs) (For Dredging)|
Place all but last ingredient in a bowl and mix well, using your hands.
Roll into 1" balls and dredge in confectioners' sugar.
Preparation Time:20 Minutes
No Bake Rum Balls Recipe