|Chocolate chips||18 Ounce (Use 1 Large, 12 Ounce And 1 Small Package Of 6 Ounce)|
|Marshmallow cream||7 Ounce (1 Jar)|
|Eagle brand milk||1 Can (10 oz)|
|Chopped nuts||1⁄2 Cup (8 tbs) (Or More)|
Melt chocolate in double boiler and add other ingredients.
Dip large marshmallows into warm chocolate mixture and set on waxed paper to become firm.