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Low Fat Chocolate Yogurt

Diet.Chef's picture
Ingredients
  Vanilla yogurt 2 Cup (32 tbs) (Dannon Lite)
  Egg yolks 2
  Sugar substitute 4 Ounce (4 1 Ounce Each Packets)
  No cal chocolate syrup 2 Tablespoon
Directions

Heat yogurt on low heat.
Whisk in egg yolks, sugar substitute, and No-Cal syrup.
Stir until mixture begins to thicken.
Remove from heat and cool to room temperature.
Place in ice cream maker and churn according to manufacturer's directions.

Recipe Summary

Difficulty Level: 
Very Easy
Cuisine: 
European
Course: 
Side Dish
Restriction: 
Vegetarian
Ingredient: 
Chocolate
Interest: 
Healthy
Preparation Time: 
5 Minutes

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4.291665
Average: 4.3 (18 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 389 Calories from Fat 72

% Daily Value*

Total Fat 8 g12.2%

Saturated Fat 2.9 g14.3%

Trans Fat 0 g

Cholesterol 370.2 mg123.4%

Sodium 429.4 mg17.9%

Total Carbohydrates 58 g19.2%

Dietary Fiber 12.9 g51.7%

Sugars 32.1 g

Protein 21 g41.4%

Vitamin A 8.7% Vitamin C

Calcium 63.7% Iron 4.5%

*Based on a 2000 Calorie diet

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Low Fat Chocolate Yogurt Recipe