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Chocolate Chip Cheesecake

John04's picture
Would you like to prepare this Chocolate Chip Cheesecake at home? This recipe is best for your preparation. I am telling this because I had tried this recipe personally on my son’s birthday. Everybody appreciated the dish and I proved myself to be a good cook in my family. You too please try it and enjoy it with your family and friends.
Ingredients
  Graham cracker crumbs 2 Cup (32 tbs)
  Butter 5 Tablespoon, melted
  Cream cheese 16 Ounce, softened
  Sugar 2 Cup (32 tbs)
  Vanilla 2 Teaspoon
  Eggs 5 Small
  Chocolate chips 2 Cup (32 tbs)
Directions

Stage 1-Mix together first 3 ingredients and press in bottom of spring-form pan.

Stage 2-Cream together cream cheese, sugar and vanilla with an electric mixer.

Stage 3-Add eggs one at a time and it is very important to mix for an entire minute after each addition.

Stage 4-Stir chocolate chips into mixture.

Stage 5-Pour into spring-form pan and bake for 20 minutes at 350 degrees fareinhite.

Stage 6-Continue baking for an additional 50 minutes at 325 degrees fareinhite.

Stage 7 -Serve after the cheese cake is completely cool and refrigerated. Do not remove spring-form pan sides until you are ready to serve.

Recipe Summary

Difficulty Level: 
Easy
Cuisine: 
European
Course: 
Dessert
Taste: 
Sweet
Method: 
Baked
Dish: 
Cake
Occasion: 
Christmas
Interest: 
Holiday, Kids
Ingredient: 
Egg, Milk Product
Preparation Time: 
10 Minutes
Cook Time: 
90 Minutes
Ready In: 
100 Minutes
Servings: 
4

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4.2
Average: 4.2 (3 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 1425 Calories from Fat 697

% Daily Value*

Total Fat 80 g122.3%

Saturated Fat 40.1 g200.3%

Trans Fat 0 g

Cholesterol 365.9 mg122%

Sodium 719.3 mg30%

Total Carbohydrates 170 g56.7%

Dietary Fiber 0 g

Sugars 137.9 g

Protein 16 g32.7%

Vitamin A 42.7% Vitamin C

Calcium 14.2% Iron 7.3%

*Based on a 2000 Calorie diet

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Chocolate Chip Cheesecake Recipe