|Graham crackers||16 (Homemade Or Store-Bought)|
|Milk chocolate bars||2 Ounce (2 Small Sized)|
1. Preheat oven to 350°F. Arrange 8 graham crackers on lightly greased cookie sheet.
2. Break each candy bar into 4 pieces. Place 1 piece on each graham cracker. Cut each marshmallow into quarters. Arrange 4 quarters on top of chocolate on each graham cracker. Top with remaining graham crackers.
3. Bake 4 minutes, or until marshmallows and chocolate are soft. Serve immediately. These are best when warm.