You are here

Creamy Chocolate Chip Drops

admin's picture
Ingredients
  Butter 6 Ounce, softened (1 1/2 Sticks)
  Cream cheese 3 Ounce, softened (1 Package)
  Granulated sugar 1⁄4 Cup (4 tbs)
  Vanilla extract 1 Teaspoon
  Cake flour 2 Cup (32 tbs)
  Salt 1⁄4 Teaspoon
  Semisweet chocolate chips 1⁄4 Cup (4 tbs), chopped
  Powdered sugar 1⁄2 Cup (8 tbs)
Directions

1. Preheat oven to 300°F. In a medium bowl, beat butter, cream cheese, and granulated sugar with an electric mixer on medium speed until light and fluffy. Beat in vanilla.
2. Add cake flour and salt and beat until blended. Stir in chocolate chips.
3. Drop by teaspoonfuls 2 inches apart onto ungreased cookie sheets. Bake 20 to 25 minutes, until set but not browned. Let cookies cool on sheets 2 minutes. Roll in powdered sugar, transfer to a rack, and let cool completely.

Recipe Summary

Difficulty Level: 
Medium
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie
Restriction: 
Vegetarian
Ingredient: 
Cheese
Servings: 
6

Rate It

Your rating: None
4.210715
Average: 4.2 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size

Calories 550 Calories from Fat 267

% Daily Value*

Total Fat 30 g46.7%

Saturated Fat 17.9 g89.4%

Trans Fat 0 g

Cholesterol 76.5 mg25.5%

Sodium 148.3 mg6.2%

Total Carbohydrates 64 g21.2%

Dietary Fiber 5.2 g20.6%

Sugars 21.6 g

Protein 8 g16.4%

Vitamin A 17.8% Vitamin C

Calcium 5.5% Iron 0.34%

*Based on a 2000 Calorie diet

0 Comments

Creamy Chocolate Chip Drops Recipe