Chocolate Pecan Clusters
|Miniature marshmallows||1 Cup (16 tbs)|
|Chocolate chips||1⁄2 Cup (8 tbs) (semisweet)|
|Pecan halves||1 Cup (16 tbs)|
1. Place marshmallows, chocolate chips and margarine in small bowl. Cover with waxed paper and microwave on high 1 to 2 minutes, stirring every minute, until marshmallows are melted and mixture is smooth.
2. Stir in pecans and vanilla. Drop mixture, with 3 pecan halves per cluster, onto waxed paper-lined cookie sheet. Refrigerate uncovered about 30 minutes or until firm.