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Chocolate Pecan Fudge

fast.cook's picture
Ingredients
  Butter/Regular margarine 1⁄2 Cup (8 tbs)
  Confectioners sugar 16 Ounce (1 Box)
  Baking cocoa 1⁄2 Cup (8 tbs)
  Milk 1⁄4 Cup (4 tbs)
  Miniature marshmallows 1 1⁄2 Cup (24 tbs)
  Chopped pecans 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
Directions

Place butter in 2-qt. glass casserole.
Microwave at high setting 1 minute, or until melted.
Add confectioners' sugar, cocoa and milk, blending well.
Microwave at high setting 2 minutes.
Stir chocolate mixture with spoon to blend.
Add marshmallows, pecans and vanilla, stirring until marshmallows are melted and blended into chocolate mixture.
Pour into buttered 8" square baking pan.
Cover and chill in refrigerator until set.
Cut into 1" squares.

Recipe Summary

Difficulty Level: 
Very Easy
Course: 
Main Dish
Method: 
Microwaving
Restriction: 
Vegetarian
Ingredient: 
Pecan
Preparation Time: 
5 Minutes

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