Creme Filled Chocolate Cookies
|Butter/Margarine||3⁄4 Cup (12 tbs)|
|Sugar||3⁄4 Cup (12 tbs)|
|All purpose flour||1 3⁄4 Cup (28 tbs)|
|Baking powder||1 Teaspoon|
|Vanilla extract||1⁄2 Teaspoon|
|Vanilla creme icing||1⁄4 Cup (4 tbs) (adjust quantity as needed)|
Microwave butter in a 2 1/2-quart glass mixing bowl at HIGH 30 seconds.
Blend in sugar and egg.
Add flour, salt, baking powder, cocoa, and vanilla.
Chill, if necessary, for easier handling.
Shape dough into twenty-four 1-inch balls.
Place 1 inch apart on waxed paper.
Flatten each ball with bottom of a glass dipped in sugar.
Microwave 2 cookies, uncovered, at HIGH 1 minute.
Microwave 12 cookies at HIGH 3 to 3 1/2 minutes.
Fill between two cookies with Vanilla Creme Icing.
Serving size: Complete recipe
Calories 2961 Calories from Fat 1378
% Daily Value*
Total Fat 157 g241.1%
Saturated Fat 93.4 g467%
Trans Fat 0 g
Cholesterol 611.5 mg203.8%
Sodium 1619 mg67.5%
Total Carbohydrates 371 g123.6%
Dietary Fiber 16.2 g64.9%
Sugars 174.4 g
Protein 39 g78.2%
Vitamin A 92.9% Vitamin C 0.5%
Calcium 56.3% Iron 91.4%
*Based on a 2000 Calorie diet