Try Now Chocolate Chip Bars
|Butter||1⁄2 Cup (8 tbs) (1 stick)|
|Vanilla extract||1 Teaspoon|
|Firmly packed brown sugar||2⁄3 Cup (10.67 tbs)|
|All purpose flour||1⁄4 Cup (4 tbs)|
|Baking powder||1 Teaspoon|
|Semisweet chocolate pieces||6 Ounce (1 package)|
1. Cream butter with vanilla extract. Add brown sugar gradually, creaming until fluffy. Add egg and beat thoroughly.
2. Blend flour, baking powder and salt thoroughly; stir into creamed mixture. Stir in half of chocolate pieces. Turn into a greased 8-inch square glass baking dish. Sprinkle remaining chocolate pieces on top.
3. Cook uncovered in microwave oven 6 to 7 minutes at BAKE, or until edges begin to pull away from the sides of the dish; rotate dish one-quarter turn 2 or 3 times. Cool and cut into bars