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Chocolate Almond Bouchees

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Ingredients
  Sugar 1 1⁄4 Cup (20 tbs)
  Blanched almonds 1 Cup (16 tbs)
  Semi sweet baking chocolate square 2 Ounce (2 Squares)
  Semi sweet baking chocolate square 6 Ounce (6 Squares)
Directions

Put sugar and almonds in heavy skillet.
Put over moderate heat and let sugar caramelize, stirring constantly.
When sugar and almonds are golden, pour mixture on to lightly-buttered cookie sheet.
Let cool until brittle.
Break up brittle and put through coa

Recipe Summary

Cuisine: 
American
Ingredient: 
Almond

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