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Chocolate Chip Cheesecake Supreme

Ingredients
  Chocolate wafer crumbs 1 Cup (16 tbs)
  Margarine 3 Tablespoon, melted
  Cream cheese 24 Ounce, softened (3 Packages)
  Sugar 3⁄4 Cup (12 tbs)
  Flour 1⁄4 Cup (4 tbs)
  Eggs 3
  Sour cream 1⁄2 Cup (8 tbs)
  Vanilla 1 Teaspoon
  Semisweet chocolate pieces 1 Cup (16 tbs)
Directions

Combine crumbs and margarine; press onto bottom of 9-inch springform pan.
Bake at 350°, 10 minutes.
Combine cream cheese, sugar and flour, mixing at medium speed on electric mixer until well blended.
Add eggs, one at a time, mixing well after each addition.
Blend in sour cream and vanilla.
Stir in chocolate pieces; pour over crust.
Bake at 325°, 55 minutes.
Loosen cake from rim of pan; cool before removing rim of pan.
Chill.
Garnish with whipped cream and fresh mint, if desired.

Recipe Summary

Method: 
Chilling
Dish: 
Cake
Ingredient: 
Cheese

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Average: 4.3 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 5113 Calories from Fat 3322

% Daily Value*

Total Fat 377 g580.6%

Saturated Fat 197.8 g989%

Trans Fat 0 g

Cholesterol 1446.8 mg482.3%

Sodium 2809.9 mg117.1%

Total Carbohydrates 386 g128.6%

Dietary Fiber 2.3 g9%

Sugars 319.9 g

Protein 68 g135.5%

Vitamin A 232.2% Vitamin C 1.8%

Calcium 88.1% Iron 46.7%

*Based on a 2000 Calorie diet

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Chocolate Chip Cheesecake Supreme Recipe