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Chocolate Fruit Squares

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Ingredients
  Chocolate 4 Ounce
  Coconut 4 Ounce
  Sultanas 2 Ounce
  Crushed cornflakes 2 Ounce
  Plain chocolate 3 Ounce
  Chopped walnuts 1 1⁄2 Ounce
  Sherry/Fruit juice 1 Teaspoon
  Crushed sweet biscuit crumbs 2 Tablespoon
  Condensed milk 4 Tablespoon
Directions

Place all ingredients except chocolate into mixing bowl; mix well together.
Press mixture into lightly greased 7 in. square tin, smooth the surface.
Melt chocolate over hot water, spread evenly over surface of mixture; mark with fork.
Refrigerate; when set and firm, cut into small bars or squares.

Recipe Summary

Course: 
Dessert
Method: 
Chilling

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Average: 4.2 (16 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 2376 Calories from Fat 1178

% Daily Value*

Total Fat 137 g211.1%

Saturated Fat 76.6 g383.1%

Trans Fat 0 g

Cholesterol 20.4 mg6.8%

Sodium 716.2 mg29.8%

Total Carbohydrates 297 g99%

Dietary Fiber 31.8 g127.1%

Sugars 195.7 g

Protein 33 g66.1%

Vitamin A 25% Vitamin C 33.7%

Calcium 31% Iron 161.3%

*Based on a 2000 Calorie diet

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Chocolate Fruit Squares Recipe