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Chocolate And Pecan Nut Cookies's picture
  Butter/Margarine 1⁄4 Pound
  Sugar 1⁄4 Cup (4 tbs)
  Egg 1 , beaten
  Vanilla extract 1⁄2 Teaspoon
  Self rising flour 1 1⁄2 Cup (24 tbs)
  Broken pecans 1 Cup (16 tbs)
  Chocolate chips/Plain chocolate broken into small pieces 4 Ounce (Plain)

Pre-heat the oven to 325°F and grease a baking tray.
Cream the butter and sugar to a light consistency in a mixing bowl.
Add the egg, vanilla extract, flour, nuts, and chocolate and continue mixing until well blended.
Spoon the batter in small drops onto the baking tray and flatten with a fork or the bottom of a glass, then bake for about 20 minutes until they are light brown in colour.

Recipe Summary


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Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3006 Calories from Fat 1760

% Daily Value*

Total Fat 205 g314.9%

Saturated Fat 76 g380.1%

Trans Fat 0 g

Cholesterol 455.3 mg151.8%

Sodium 2856.2 mg119%

Total Carbohydrates 276 g92.2%

Dietary Fiber 17.1 g68.6%

Sugars 95.6 g

Protein 40 g80%

Vitamin A 62.8% Vitamin C 2.1%

Calcium 50.6% Iron 58.5%

*Based on a 2000 Calorie diet

Chocolate And Pecan Nut Cookies Recipe