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Applesauce Chocolate Chip Cookies

Healthycooking's picture
Ingredients
  All purpose flour 1 1⁄4 Cup (20 tbs)
  Whole wheat flour 1 1⁄4 Cup (20 tbs)
  Baking soda 1 Teaspoon
  Salt 1⁄2 Teaspoon
  Reduced calorie stick margarine 3⁄4 Cup (12 tbs), softened
  Sugar 2⁄3 Cup (10.67 tbs)
  Firmly packed brown sugar 2⁄3 Cup (10.67 tbs)
  Applesauce 1⁄4 Cup (4 tbs)
  Vanilla extract 1 Teaspoon
  Egg 1 Large
  Egg white 1 Large
  Reduced fat semi sweet chocolate chips 1⁄2 Cup (8 tbs)
  Vegetable cooking spray 1 Tablespoon
Directions

Preheat oven to 350°.
Combine first 4 ingredients in a bowl, and stir well.
Set aside.
Combine margarine and sugars in a large bowl; beat at medium speed of an electric mixer until light and fluffy.
Add applesauce and next 3 ingredients; beat well.
Add flour mixture; beat at low speed until well-blended.
Stir in chips.
Drop dough by level teaspoons 1 inch apart onto baking sheets coated with cooking spray.
Bake at 350° for 12 minutes or until almost set.
Remove from oven; let stand 2 to 3 minutes or until firm.
Remove cookies from pan; let cool on wire racks.

Recipe Summary

Cuisine: 
American
Course: 
Snack
Method: 
Baked
Ingredient: 
Chocolate

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