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Chocolate Chip Cookies

Holidaycooking's picture
Ingredients
  Granulated sugar 1⁄2 Cup (8 tbs)
  Packed brown sugar 1⁄2 Cup (8 tbs)
  Margarine/Butter 1⁄3 Cup (5.33 tbs), softened
  Shortening 1⁄3 Cup (5.33 tbs)
  Egg 1
  Vanilla 1 Teaspoon
  All purpose flour 1 1⁄2 Cup (24 tbs) (Gold Medal)
  Baking soda 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Chopped nuts 1⁄2 Cup (8 tbs)
  Semi-sweet chocolate chips 6 Ounce (1 Package)
Directions

Heat oven to 375°.
Mix sugars, margarine, shortening, egg and vanilla.
Stir in remaining ingredients.
Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
Bake until light brown, 8 to 10 minutes.
Cool slightly before removing from cookie sheet.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie

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4.07857
Average: 4.1 (14 votes)

Nutrition Rank

Nutrition Facts

Serving size: Complete recipe

Calories 3909 Calories from Fat 1867

% Daily Value*

Total Fat 210 g323%

Saturated Fat 49.3 g246.7%

Trans Fat 9 g

Cholesterol 211.5 mg70.5%

Sodium 2477.1 mg103.2%

Total Carbohydrates 478 g159.4%

Dietary Fiber 10.2 g40.7%

Sugars 274.1 g

Protein 47 g93.6%

Vitamin A 56.6% Vitamin C 0.12%

Calcium 25.6% Iron 58.3%

*Based on a 2000 Calorie diet

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Chocolate Chip Cookies Recipe