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Chocolate Chip Cookies

Holidaycooking's picture
Ingredients
  Granulated sugar 1⁄2 Cup (8 tbs)
  Packed brown sugar 1⁄2 Cup (8 tbs)
  Margarine/Butter 1⁄3 Cup (5.33 tbs), softened
  Shortening 1⁄3 Cup (5.33 tbs)
  Egg 1
  Vanilla 1 Teaspoon
  All purpose flour 1 1⁄2 Cup (24 tbs) (Gold Medal)
  Baking soda 1⁄2 Teaspoon
  Salt 1⁄2 Teaspoon
  Chopped nuts 1⁄2 Cup (8 tbs)
  Semi-sweet chocolate chips 6 Ounce (1 Package)
Directions

Heat oven to 375°.
Mix sugars, margarine, shortening, egg and vanilla.
Stir in remaining ingredients.
Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet.
Bake until light brown, 8 to 10 minutes.
Cool slightly before removing from cookie sheet.

Recipe Summary

Cuisine: 
American
Course: 
Dessert
Method: 
Baked
Dish: 
Cookie

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